Feeds:
Posts
Comments

Posts Tagged ‘hibachi’

First, I would like to aknowledge that I have been a slacker and have not posted to this blog in many months. I’m going to try and do better with posts at least once a week or so.

Now, to Wasabi Japanese Steakhouse (www.restaurantwasabi.com) located at 150 Montrose West Ave, Akron, OH 44321. Joe and I wanted some hibachi last night for dinner, but were dissapointed when we discovered how difficult it would be to fulfill our last minute craving. Who knew that hibachi was so popular on Saturday nights and I’m sure the fact that it was Homecoming for half the high schools in Northeast Ohio did not help. Well, we called a few places for reservations and could not get in until after 8pm, but we had to be at our friends house by 9pm. So, we settled for the regular dining room at Wasabi.

Upon entering, you walk over a very zen coi pond with flowing water. The ambiance of the restaurant is very relaxing, calming and comfortable. We were seated immediately, per our 7:15pm reservation in the dining room right in front of the sushi bar. We noticed three private dining rooms off to the left of the room, where you take your shoes off and sit on the floor. Looked like a fun room for a small party or gathering.

The menu offered some nice sushi options, along with teriyaki, noodle, rice and bento entrees. I really wanted some sushi, but my limited options at 4 months pregnant made me think that it was not even worth it if I could not order the good stuff. As a result, I ordered the filet mignon teriyaki. It came with a very fresh salad with ginger dressing, miso soup that was full of yummy tofu and tasty dark green wakame. The filet came sliced in terikayi sauce on a hot plate with a side of white rice. The meat was tender and flavorful. I barely even had to chew it, kind of melted in my mouth…very nice.

Joe ordered three different sushi options, including super white tuna sushi, Philadelphia roll and a lobter roll (the highlight of our dinner). The lobster roll consisted of Lobster Tempura, Avocado, Cucumber & Masago wrapped with Soy Paper. It had a great crunch from the cucumber, combined with the warm lobster tempura and mushiness of the avacado. The flavors and textures were so great in my mouth. Very fresh and beautifully presented.

Joe and I will be back to try the hibachi, but not on a Saturday night. We highly recommend Wasabi for the fresh and delicious sushi. There are some really fun and interesting sushi options. Let me know your thoughts if you have been to Wasabi or if you give it a try in the near future.

Read Full Post »