Chicken pot pie is one of my favorite one dish meals to make in the fall and winter months. I opt for the ready-to-use pie crust, which cuts down on cooking and assembly time. It’s also a great way to use up leftovers after roasting a whole chicken. I cut-up the leftover chicken and freeze it in pot [...]
Archive for March 2nd, 2008
Chicken Pot Pie
Posted in Food photos, Recipes, tagged chicken pot pie, comfort food, Pillsbury pie crust on March 2, 2008 | Leave a Comment »
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